If you are looking for the latest SHABU SAI menu singapore, then you have landed at the right place. Here, you can easily explore SHABU SAI menu singapore with prices along with images. Prices & images are taken from the official sources of SHABU SAI singapore.
SHABU SAI MENU SINGAPORE 2025
Let’s explore SHABU SAI menu with prices, Allergen Information, nutritional information,Bulk Order, Drive-Thru, Franchising Opportunities, Qualities & Safety And more.
Shabu Sai Meats Menu
MENU
PRICE
Beef
SGD 10.80
Pork Collar
SGD 6.50
Chicken
SGD 6.50
Pork Belly
SGD 7.50
Wagyu Beef
SGD 26.50
Shabu Sai Soups Menu
MENU
PRICE
Sukiyaki
SGD 14.00
Tonkotsu
SGD 14.00
Yuzu Collagen
SGD 11.90
Tom Yam Miso
SGD 11.90
Seaweed
SGD 8.90
Spicy Soup
SGD 11.90
Shabu Sai Seafood Prices
MENU
PRICE
King Tiger Prawn
SGD 22.00
Baby Abalone
SGD 22.00
Half Shelled Scallops
SGD 17.60
Asari 500g
SGD 9.90
Salmon
SGD 20.90
Shabu Sai Menu – Noodles & Surimi
MENU
PRICE
Ramen
SGD 5.40
Udon
SGD 3.20
Rice Vermicelli Noodles
SGD 2.10
Fish Balls Surimi
SGD 3.20
Cheese Tofu
SGD 3.20
Salmon Fish Balls
SGD 3.20
Shabu Sai Beverages Menu
MENU
PRICE
Coke/Coke Zero/Sprite Can
SGD 2.50
Ice Lemon Tea 330 ml Can
SGD 2.50
Allergen Information SHABU SAI Menu Singapore
Allergen
Broth Options
Meats
Seafood
Vegetables
Sauces
Noodles/Rice
Gluten
Some
Possible
Possible
Possible
Some
Possible
Crustacean
Possible
Possible
Yes
Possible
Yes
Possible
Eggs
Possible
Possible
Possible
Possible
Possible
Possible
Fish
Yes
Possible
Yes
Possible
Yes
Possible
Peanuts
Possible
Possible
Possible
Possible
Yes
Possible
Soy
Yes
Yes
Yes
Yes
Yes
Yes
Dairy
Possible
Possible
Possible
Possible
Possible
Possible
Sesame
Possible
Possible
Possible
Possible
Yes
Possible
Nutritional Information Table Of SHABU SAI Singapore Menu
Item
Calories (kcal)
Protein (g)
Fat (g)
Carbohydrates (g)
Wagyu Beef
250
25
15
0
Shrimp
100
20
1
2
Tofu
76
8
4.8
1.9
Bok Choy
13
1.5
0.2
2.2
Mushroom Medley
22
3.1
0.3
3.3
Chicken Broth
30
2
1
2
Drive-Thru Table Of SHABU SAI Singapore Restaurant
Shabu SAI Express Bowl: A pre-cooked bowl of noodles, vegetables, and your choice of protein (chicken, beef, or tofu) in a flavorful broth. (SGD 8-12)
Dumpling & Spring Roll Combo: A selection of fried dumplings and spring rolls with dipping sauce. (SGD 6)
Boba Tea: Assorted flavors. (SGD 4-6)
Ready-to-Cook Shabu Shabu Sets: Portioned ingredients for a quick and easy hot pot at home (broth base, sliced meat, prepped veggies, noodles, and dipping sauce). (SGD 30-40)
Bulk Order Table Information Of SHABU SAI Restaurant Singapore
Item
Description
Size
Price (SGD)
Lead Time
Shabu Shabu Set (Basic)
Feeds 4-6 people. Assorted meats & veggies
Large
120
24 hours
Wagyu Beef Platter
500g premium Wagyu beef
Platter
85
24 hours
Seafood Extravaganza
Assorted seafood platter
Platter
70
24 hours
Vegetable Medley
Fresh, seasonal vegetables
Large Tray
45
24 hours
Broth Refill (Choice)
2 Liters of your chosen broth
2 Liters
20
24 hours
Franchising Opportunities At SHABU SAI Singapore
Benefits of Franchising with SHABU SAI:
Established Brand Recognition
Comprehensive Training and Support
Proven Business Model
Marketing and Advertising Assistance
Ongoing Operational Guidance
Ideal Franchisee:
Passion for Food and Customer Service
Strong Business Acumen
Commitment to Quality and Brand Standards
Sufficient Capital Investment
Contact us at [email protected] or visit our website for more information and application details.
Quality & Safety Standards Of SHABU SAI
Quality Ingredients: We source only the freshest and highest-quality ingredients, ensuring a delicious and safe dining experience.
Hygiene Standards: We maintain strict hygiene protocols throughout our restaurant, from food preparation to service. Regular sanitation and cleaning are paramount.
Food Safety Certifications: Our kitchen staff are trained in food safety practices and hold relevant certifications.
Allergen Awareness: We are committed to providing accurate allergen information to our customers. Our staff are trained to handle allergen-related inquiries and requests.
Customer Satisfaction: Your health and enjoyment are our top priorities. We welcome feedback and are constantly striving to improve our services.
Temperature checks temperature checks are conducted for all employees and customers before entering the premises
Sanitizaiton strict and frequent sanitization schedules
SHABU SAI Singapore Location, Contact, Opening Hours And Instant Data
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